Guernsey gâche is a sweet bread packed with dried fruit. It consists of flour, Guernsey butter, Guernsey milk, yeast, sugar, raisins, sultanas, cherries, and mixed peel. This sweet bread is sold at most beach bars and cafés on the island. Locals prefer it with a thick spread of rich Guernsey butter, while visitors prefer a toasted slice of gâche served with a cup of tea on the side.

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