Creamy Chicken Sauté is a Turkish-style dish made by sautéing bite-sized chicken pieces in a rich, savory cream-based sauce, often with onions, garlic, mushrooms, bell peppers, and spices like black pepper and paprika. It's typically served with rice or pasta and is known for its smooth texture and comforting flavor. This dish is popular in Turkish home cooking for its simplicity and satisfying taste, making it a common choice for weeknight dinners.
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