Baba-de-moça
Be the first to rate Baba-de-moça
Tap or slide across the stars to score it out of 10.
–
Baba-de-moça is a traditional dessert, a custard cream with eggs and coconut that is a common filling in numerous birthday cakes and pastries. It is made with coconut milk, sugar syrup, and egg yolks, developing a flavor that goes extremely well with sponge cakes. The name of the dessert can be literally translated to a maiden's kiss. Baba-de-moça was also the favorite sweet amongst the nobles in the Second Empire, which lasted from 1840 to 1889.
Share your food map!
Earn rewards!
Be the First to Review Baba-de-moça!
Your taste experience matters! Share your review and help fellow foodies discover this dish.