Tam khanun

A classic Thai salad coming from the North, tam khanun is a combination of boiled and pounded jackfruit, minced pork, curry paste, kaffir lime leaves, garlic, and (sometimes) tomatoes. To prepare the dish, all ingredients are stir-fried together until thoroughly mixed and fragrant. Bursting with a blend of spicy, savory, sweet, and sour flavors, this salad is often topped with chopped herbs, fried garlic, and deep-fried pork skin, then served alongside fried or toasted dried chili peppers.