
Tompouce

Be the first to rate Tompouce
Tap or slide across the stars to score it out of 10.
–
Tompouce is a traditional pastry consisting of a thin puff pastry that is filled with cream and topped with a layer of smooth, pink icing. The dessert is usually prepared in a rectangular shape. Around King's Day in Amsterdam, the icing is traditionally colored bright orange in order to represent true Dutch colors. It is believed that the dessert is named after a performing dwarf with the stage name of Tom Pouce. Tompouce is often served with afternoon tea or coffee, especially at festive events such as birthdays.


Share your food map!

Earn rewards!
Be the First to Review Tompouce!
Your taste experience matters! Share your review and help fellow foodies discover this dish.