Name: Jules Bakery
Address: Burretstraat 12, 2011 DZ Haarlem, Netherlands, Haarlem, Netherlands
Telephone: 06 26952399
Price range: $$

Netherlands

Jules Bakery

<p>These flaky, golden-colored, crescent-shaped pastries are best made with pure butter and a slightly sweet yeast dough. If made properly, the yellow-white interior should be just the slightest bit elastic when pulled from the center, ready to be covered with a pad of butter or some fresh jam. Experts agree that the croissant was heavily influenced by Austrian <em>kipfels</em>. This pastry originated in 1683 as a celebration of the Austrian victory over the Ottoman Empire, its shape supposedly mimicking the crescent moon found on the Turkish flag. However, the croissant became French the moment people began to make it with puff pastry, a French innovation. Today, French croissants come filled with chocolate, jam, raisins, or even cream cheese. Sold fresh at numerous French boulangeries, they are mainly consumed as a breakfast item.</p>

Croissant

I had the pistachio swirl this time definitely cant beat the almond croissant. It needs more pistachio cream and the chocolate chips are not necessary at all! It was crispy and fresh but not my type. 

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