5 e 5 is a type of panini from Livorno consisting of a chickpea pancake torta de ceci, also known as farinata, tucked in between bread, often pane francese, which looks similar to a baguette but tastes like ciabatta. Also, the sandwich will frequently include a sprinkling of pepper and either pickled eggplants or grilled ones seasoned with garlic, chili peppers, and vinegar. 5 e 5 was created in the 1930s in Livorno and got its name after the popular order at torta di ceci makers of five pieces of bread and five torta di ceci. Traditionally, the sandwich is paired with spuma bionda, a type of soft drink.

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