Just like their cousins appelbeignets, ananasbeignets is a typical Dutch comfort food made by dipping pineapple slices in a batter, then frying them in hot oil. Because the core has been taken out from the pineapple and the batter puffs up when fried, ananasbeignets look like doughnuts, although they are not. This flavorful, hearty dessert should always be served warm, preferably dusted with powdered sugar before consumption.

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