Ensalada de molondrones is a traditional salad originating from the Dominican Republic. It's usually made with a combination of okra, onions, bell peppers, lime juice, olive oil, parsley, salt, and pepper. The okra is boiled with salt and half of the lime juice. The remaining ingredients are mixed together with the okra, and the salad is seasoned with salt and pepper to taste. This simple and healthy salad is usually served on its own as a main dish.

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