Hodge-podge
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Hodge-podge

Canada
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Hodge-podge is a thick, nourishing stew with origins in the Canadian region of Nova Scotia. The name of the soup is probably derived from the English term hotch-potch, which means a mixture, referring to the fact that the stew is prepared with a combination of different vegetables such as carrots, beans, and potatoes. The stew is typically thickened and flavored with heavy cream, butter, salt, and pepper.

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