Aji verde

0 gourmets have tried this

Aji verde is a Peruvian sauce made with a combination of cilantro, oil, queso fresco, lime juice, garlic, onions, and chili peppers. In order to make aji verde a bit creamier, mayonnaise is added into the sauce. It is recommended to serve this sauce with a variety of fish, meat, and rice dishes, but it also goes well with freshly baked bread.

Join the Food Revolution

Be the First to Review Aji verde!

Your taste experience matters! Share your review and help fellow foodies discover this dish.

Explore More

Discover new culinary experiences

Places Near Me

Find restaurants and venues in your area

Global Feed

See what others are enjoying

Find Foodies

Connect with other food enthusiasts

You've reached the end of this content