Suero
Suero is a creamy and tangy Colombian sauce or dip made with fermented whole milk, salt, and vinegar or lime juice. It originates from Colombia's coastal region, hence its other, extended name – suero costeño. It is often served as an accompaniment to sausages, tamales, arepas, or plantain chips.
Share your food map!
Earn rewards!
Be the First to Review Suero!
Your taste experience matters! Share your review and help fellow foodies discover this dish.
Discover new culinary experiences