Khobz al-Eid al-souri
Khobz al-Eid al-souri, also known as qalb bread, is a traditional sweet bread made during special occasions like Eid al-Fitr and Eid al-Adha in cities Quneitra, Daraa, and Sweida in Syria. The bread is flavored with anise, black cumin, cinnamon, and fennel, and shaped using a mold. It is baked during the holidays and enjoyed with family and friends. The dough is enriched with ghee, oil, sugar, and milk, making it soft and sweet.
¡Comparte tu mapa gastronómico!
¡Gana recompensas!
¡Sé el primero en reseñar Khobz al-Eid al-souri!
¡Tu experiencia gastronómica importa! Comparte tu reseña y ayuda a otros amantes de la comida a descubrir este plato.
Descubre nuevas experiencias culinarias