Khoresh lubia sabz

Khoresh lubia sabz is a traditional stew originating from Iran. The stew is usually made with a combination of green beans, chicken or lamb, onions, garlic, tomatoes, cumin, cinnamon, turmeric, red pepper flakes, lime juice, oil, salt, and pepper. The onions and garlic are sautéed in oil, then mixed with the meat that's seasoned with turmeric, salt, pepper, cumin, and red pepper flakes. The tomatoes are added to the pan and the mixture is covered with water and simmered over low heat. The green beans are sautéed and added to the pot with cinnamon and lime juice. The stew is cooked for a bit more until the sauce becomes thick and the meat and green beans become tender. Khoresh lubia sabz is traditionally served with rice on the side.