Krčka maneštra

Krčka maneštra is a traditional dish originating from the island of Krk. This type of maneštra is usually made with a combination of beans, corn, potatoes, carrots, rice, bacon, lard, onions, garlic, parsley, salt, pepper, and a prosciutto bone. The beans are soaked and cooked in water with the prosciutto bone, corn, potatoes, carrots, and onions. After some time, the garlic, bacon, parsley, salt, pepper, and rice are added to the pot and the mixture is simmered until everything is tender. Maneštra is then served warm and enjoyed with slices of homemade bread on the side.