Amadombolo
Beoordeel als eerste Amadombolo
Tik of schuif over de sterren om een cijfer uit 10 te geven.
–
Amadombolo are traditional South African dumplings. They're either made with a combination of maize flour, salt, water, and baking powder, or a combination of cake flour, mealie meal, water, yeast, salt, and sugar. The dry ingredients are sifted into a bowl and kneaded with water, and the dough is then left to rest before it's shaped into dumplings. The dumplings are traditionally added to various stews, and it is recommended to serve the stew and dumplings with pap on the side.
Deel je foodkaart!
Verdien beloningen!
Wees de eerste die Amadombolo beoordeelt!
Jouw smaakervaring telt! Deel je beoordeling en help andere fijnproevers dit gerecht te ontdekken.