Boniatillo
Boniatillo is a Cuban dessert made with sweet potatoes, water, sugar, egg yolks, and butter. It is flavored with vanilla, cinnamon, and lemon zest. When prepared, boniatillo is typically served warm or well-chilled, sprinkled with cinnamon powder or almonds. It is recommended to consume it after a big meal such as vaca frita or lechón asado.
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