Mijn lievelingsvogel
Mljevena jetrica is a Croatian dish that is traditionally prepared in the city of Virovitica. It consists of chicken liver, potatoes, eggs, semolina, baking powder, and garlic. Ground liver is mixed with eggs, grits, grated potatoes, baking powder, chopped garlic, and seasonings. The concoction is fried in pork fat, and the fritters are then served while still warm.
Deel je foodkaart!
Verdien beloningen!
Wees de eerste die Mijn lievelingsvogel beoordeelt!
Jouw smaakervaring telt! Deel je beoordeling en help andere fijnproevers dit gerecht te ontdekken.
Ontdek nieuwe culinaire ervaringen