Hog's pudding is a traditional sausage-like meat product from Devon and Cornwall. It is quite spicy and contains flavorings such as basil, garlic, cumin, and black pepper. The sausage is typically prepared with pork meat or offal, pork fat, bread, suet, and either pearl barley or oatmeal. The combination of those ingredients is usually stuffed into an pig instestine, and the sausage is traditionally fried in a pan or baked in an oven.
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