Age gyoza

Age gyoza is a Japanese gyoza variety that's deep-fried. The dish consists of a wrapper that's filled with different kinds of ingredients such as kimchi, shrimp, mushrooms, and pork, among others. Once assembled, the gyoza are deep-fried in hot oil until crunchy, then served piping hot, so it's recommended to excercise caution while eating it. Age gyoza is traditionally dipped in soy sauce that's customarily served on the side.