Sabzi Khordan
Sabzi khordan refers to an assortment of fresh herbs and vegetables served as an essential part of most Iranian meals. It usually consists of basil, dill, mint, parsley, radishes, scallions, and a variety of other fresh herbs and vegetables. Traditionally, sabzi khordan is served as a side dish with many Iranian meals, but it can also be enjoyed as an appetizer or a light main meal, when it is typically accompanied by flatbreads and feta cheese.
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