Cereal Prawns
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This Singaporean dish consists of crispy fried prawns that are doused in a rich combination of butter, crushed and toasted cereals, curry leaves, and chilis. Even though it is easily prepared at home, the dish is a staple at hawker centers and restaurant throughout Singapore and Malaysia. Cereal prawns are occasionally served topped with a heap of toasted, almost sand-like cereals, and they are always enjoyed hot.
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