Krpice s domaćom šunkom

Krpice s domaćom šunkom is a traditional meal that is typically baked as a casserole. It consists of krpice (a type of Croatian pasta), chopped homemade ham, onions, oil, salt, and pepper. The combination is placed in a casserole dish, then topped with a combination of milk, eggs, cream, and nutmeg. The whole thing is baked in an oven until it develops a golden-brown color. This dish is a typical example of Croatian comfort food and can additionally be enriched with the addition of bacon, but it is completely optional.