Paneer kathi roll

Kathi roll is a popular Indian street food consisting of flatbreads filled with meat, vegetables, or both. This version of a kathi roll features paneer or Indian cottage cheese. The cheese is cut into cubes and it's then usually marinated in a combination of garam masala, dahi, ginger-garlic powder, red chili powder, and salt. It is then fried until golden brown, and often mixed with onions and green peppers. The combination is placed on a flatbread such as roti or paratha, which is then folded and heated with a bit of oil or ghee. Paneer kathi roll is typically sered with a green chutney on the side.