Rosquillas de Alcalá
Rosquillas de Alcalá are traditional Spanish donut-shaped pastries originating from Alcalá de Henares. They're made from puff pastry (hojaldre) that's dunked into a creamy glaze consisting of egg yolks, water, and sugar. These sweet pastries are renowned and easily recognizable for their yellow coloring, and they're usually eaten at breakfast or merienda.
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