Sangrecita
Be the first to rate Sangrecita
Tap or slide across the stars to score it out of 10.
–
Sangrecita is a Peruvian dish consisting of chicken blood sautéed with garlic, onions, and spicy chili peppers. It is traditionally served with rice, corn, or potatoes on the side. The dish is praised because it is high in iron and low on cost. Although it can be consumed on its own, sangrecita can also be used in numerous dishes – from appetizers to desserts.
Share your food map!
Earn rewards!
Be the First to Review Sangrecita!
Your taste experience matters! Share your review and help fellow foodies discover this dish.