Cavacas de Margaride
Also known as bolos de gema, these traditional Portuguese cookies hail from Margaride, but they are commonly prepared in the entire Felgueiras area. Their soft base is made with a simple egg-based batter that is flavored with lemon zest and cinnamon. When baked, each cookie is coated with a thick lemon-flavored glaze. Although they were usually associated with Easter, cavacas de Margaride are nowadays enjoyed throughout the year.
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