Denpun dango
Denpun is a dango variety originating from Hokkaido, known for its cold winters. This sweet treat is made with potato flour and boiled sweet beans, and it's typically consumed as a filling snack. It is believed that denpun dango was first prepared at the end of World War II. Nowadays, it makes for a great souvenir when visiting Hokkaido.
¡Comparte tu mapa gastronómico!
¡Gana recompensas!
¡Sé el primero en reseñar Denpun dango!
¡Tu experiencia gastronómica importa! Comparte tu reseña y ayuda a otros amantes de la comida a descubrir este plato.
Descubre nuevas experiencias culinarias