Riha folhi

Riha folhi is a traditional stuffed crepe originating from the Maldives. The batter for the crepe is made with flour, water, salt, and turmeric. Once prepared, the crepe is stuffed with a simmered combination of smoked tuna, onions, curry powder, chili powder, cinnamon, cardamom, ginger, garlic, coconut milk, lemon juice, pandan leaves, and salt. Once stuffed with the tuna mixture, the crepes are rolled and served while still hot.