Tipsy Laird
Sé el primero en puntuar Tipsy Laird
Toca o desliza sobre las estrellas para puntuarlo sobre 10.
–
This rich Scottish dessert flavored with whisky or Drambuie is a softer, more flavorful version of the traditional English sherry trifle. Tipsy laird (also known as Scottish trifle) typically consists of a sponge cake base that is layered with raspberry jam, whole raspberries, and egg custard, then topped with whipped double cream and toasted almond flakes. It is traditionally prepared for special occasions like Burns Supper, Christmas, and New Year.
¡Comparte tu mapa gastronómico!
¡Gana recompensas!
¡Sé el primero en reseñar Tipsy Laird!
¡Tu experiencia gastronómica importa! Comparte tu reseña y ayuda a otros amantes de la comida a descubrir este plato.