Asadillo manchego is a super-simple Spanish dish originating from La Mancha. The salad is made with a combination of roasted peppers and tomatoes, garlic, cumin, and olive oil. The roasted peppers are peeled and left to cool completely, while the roasted tomatoes are drained, peeled, and crushed in order to make a simple sauce. The peppers are mixed with the sauce, then seasoned with salt and combined with mashed garlic, cumin, and olive oil. It's recommended to serve asadillo manchego with a few slices of rustic bread.

Join the Food Revolution
Be the First to Review Asadillo manchego!
Your taste experience matters! Share your review and help fellow foodies discover this dish.
Explore More
Discover new culinary experiences
You've reached the end of this content