Sungan laoya bao
China
Be the first to rate Sungan laoya bao
Tap or slide across the stars to score it out of 10.
–
This traditional Chinese dish is made with old duck meat that is stewed with bamboo shoots, chunks or slices of Chinese ham, rice wine, scallions, ginger slices, and seasonings. The tender duck meat is beautifully complemented by the crunchy bamboo shoots and by the saltiness of the ham. This soup-like stew is typically served as a nutritious lunch or dinner.
Share your food map!
Earn rewards!
Be the First to Review Sungan laoya bao!
Your taste experience matters! Share your review and help fellow foodies discover this dish.