Es teler is a refreshing combination that usually consists of jackfruit, avocado, coconut, condensed milk, syrup, and shaved or crushed ice, but the variations may include other ingredients such as flavored jelly and different types of fruit. This dessert, which is often classified as a drink, is mostly associated with Java, and it's believed that it originated sometime in the 1960s. Es teler is served in bowls, and since the fruit is either diced or sliced, the dessert is usually enjoyed with a spoon.

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