Tartine al caviale

A part of the gourmet hors d'oeuvre section, caviar canapés are typically consisting of a base, which can be simple toast rounds, blinis, toasted brioche rounds, and even cucumber slices. The base is spread with sour cream or creme fraiche, then topped with a dollop of caviar. A frequent recipe find and the ultimate canapé delicacy is a delicious combination of caviar and smoked salmon. Caviar canapés should not be mistaken with similar canapés varieties that use other types of fish roe such as salmon or trout.