Nokul
Nokul is a flavorful Turkish pastry that is visually reminiscent of a cinnamon roll. However, nokul consists of flour, salt, sugar, yeast, vegetable oil, and a flavorful poppy seed filling that is dispersed throughout the swirls. The pastry is baked until golden-brown in color, and it is then served hot, sometimes even as an appetizer instead of bread.
Partilhe o seu mapa!
Ganhe recompensas!
Seja o primeiro a avaliar Nokul!
A sua experiência gastronómica é importante! Partilhe a sua avaliação e ajude outros apreciadores a descobrir este prato.
Descubra novas experiências culinárias