Name: Der Bäcker Eifler
Address: Große Eschenheimer Str. 5, 60313 Frankfurt am Main, Germany, Main
Telephone: 069 13389890
Price range: $$
Rating: 7

Der Bäcker Eifler

<p>Frittata is a traditional flat and round egg-based dish that's closer to a Spanish tortilla than to a French omelette. It's made with a combination of whisked eggs and additional ingredients such as prosciutto (crudo or cotto), grated cheese, or saut&eacute;ed onions. The frittata should be completely set, yet moist. The eggs should be beaten lightly so that the air bubbles don't form. The egg mixture is traditionally cooked in butter or a mix of butter and oil. When the butter or oil begin to foam, the mixture is cooked slowly over low heat, usually in a heavy-bottomed frying pan. When it has set and the top is still runny, it's placed under the grill until the top sets, but it shouldn't be browned.</p>

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