Where to eat the best Döner kebab in Çankaya?

The döner meat is nicely sliced into thin strips. The meat isn't excessively fatty; you can still taste the flavor. The lavash bread isn't too thick, it's just the right thickness.

I ate 1.5 portions, which cost 660. The döner was good, but it was just a normal döner, not exceptionally great. I think it's overrated; I don't think this meal is worth the price. As for complimentary items, there was nothing; they only gave two pickles.

This price is for 1.5 portions. The döner was oily and salty. It was exactly as it should be. I liked it very much. I will come again. The appetizers on the table were weak, but the meat was quite good.

It's great that they have their own special bread. It's a delicious bread, crispy on the outside and soft on the inside. The döner is cooked over a wood fire. The meat tastes good, it's not dry, and it has little fat; it needs salt when you eat it. Overall, I was satisfied. I wouldn't go there specifically, but I'll stop by if I'm in the area.

I'd seen this place on Instagram's famous reels, and today I had the chance to try it, and the result was disappointing. Dry, salty meat, raw tomatoes and peppers, and a double-layered wrap. I understand everything, but I don't understand why the double-layered wrap. I'll try it again next time, but it didn't work this time.

Daha iyisi yok. Yıllardır yediğimim aynı tat aynı lezzet. Et her zaman taze geliyor, taze pişiyor ve taze tabağa konuyor. Kuru olmayan sululuğu süper ayarlanmış bir et. Ekmek içinin kızartılmış olması benim için önemli noktalardan biri. İçinde gelen soğan ve kızarmış biberi kesinkle denemenizi öneririm. Normalde soğan dokunan bana bile hissettirmiyor gün içinde. Görüntündeki porsiyon 1.5. Fiyat bir porsiyon ekmek arası fiyatı.