Bugandi Egg Drop Soup
Australia
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Bugandi egg drop soup is a hearty and nutritious Papuan soup prepared with fresh ingredients such as spinach, spring onions, and choko (a gourd-like pumpkin) shoots. When all of the ingredients are boiled in water, an egg is dropped into the soup, hence the name. It is recommended to serve the soup with freshly baked soda bread on the side.
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