Caldo Tlalpeño

Caldo tlalpeño is a classic Mexican soup consisting of chicken stock, onions, garlic, spicy chipotle peppers, shredded chicken, chickpeas, and vegetables such as carrots, green beans, and zucchini. It is believed that the soup was invented in Tlalpan, Mexico City in the early 1900s, when it was filled with street vendors selling the dish near tram stations. The soup is traditionally served with avocado, limes, onions, and cheese so that anyone can season and decorate the soup according to personal preferences.