Chamorro bistek
Australia
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Uniquely flavored with annatto extract and tangy from added vinegar, bistek is a popular Chamorro dish consisting of thinly sliced beef, onions, garlic, black pepper, vinegar, and annatto-flavored water. This flavorful beef stew is sometimes enriched by the addition of peas or green beans. When done, the dish is often served topped with a steaming pile of fluffy white rice and enjoyed as a filling main course.
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