This nourishing Australian soup is prepared with onions, potatoes, chicken stock, flour, water, cooked chicken, cream, corn, and flavorings such as salt, pepper, thyme, and cayenne pepper, if desired. There are many recipes for this hearty home-cooked soup, so ingredients may vary from one cook to another. Besides being easy to prepare, the soup is also a great way to use up leftover roast chicken. It is recommended to serve it warm, preferably with a foccacia or specialty bread on the side.
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