Gulha
Be the first to rate Gulha
Tap or slide across the stars to score it out of 10.
–
Gulha is the national dish of Maldives, a deep-fried pastry ball filled with smoked fish such as Maldive fish or tuna, along with desiccated coconut and onions. The snacks are usually sold at small cafés known as hotaa, or in shops scattered throughout the island. It is recommended to pair gulha with a cup of hot sweetened tea.
Share your food map!
Earn rewards!
Be the First to Review Gulha!
Your taste experience matters! Share your review and help fellow foodies discover this dish.