Hamamatsu gyoza
Japan
Be the first to rate Hamamatsu gyoza
Tap or slide across the stars to score it out of 10.
–
Hamamatsu is a popular variety of Japanese gyoza filled with cabbage, onions, pork, and selected seasonings. It is characterized by a unique frying style in which cooks arrange gyoza in a circular pattern (hanetsuke, a technique in which a crispy bottom connects all the gyozas) so that they can fry as many snacks as possible at the same time. It is very popular to pair Hamamatsu gyoza with a topping of bean sprouts.
Share your food map!
Earn rewards!
Be the First to Review Hamamatsu gyoza!
Your taste experience matters! Share your review and help fellow foodies discover this dish.