Hassa dernawi

Hassa dernawi is a thick Libyan soup that is traditionally prepared and consumed during winter. It consists of lamb, chopped tomatoes, tomato paste, water, and flavorings such as turmeric, chili powder, and black pepper. The soup can be additionally thickened with white flour, while fresh herbs such as coriander, basil, and mint are important elements of this hassa soup variety hailing from the city of Derna. It is recommended to serve the soup piping hot with a lemon wedge on the side.