
Inchicapi

Be the first to rate Inchicapi
Tap or slide across the stars to score it out of 10.
–
Inchicapi is a creamy Peruvian soup made with chicken or hen meat, cornmeal, peanuts, oil, cassava, and garlic as key ingredients. It originates from the Peruvian jungle regions of San Martin, Loreto, and Ucayali. Before serving, this traditional soup is usually garnished with chopped coriander.


Share your food map!

Earn rewards!
Be the First to Review Inchicapi!
Your taste experience matters! Share your review and help fellow foodies discover this dish.