Koko araisa

Koko araisa is a Samoan dessert consisting of rice, coconut milk, sugar, and cocoa powder. All of the ingredients are combined and boiled, and the final result should resemble a thick, dark-colored soup. Consumed either hot or chilled, cocoa rice is traditionally served for breakfast and is one of the children's favorites. Additionally, laumoli orange tree leaf can be added to the dish while it is cooking in order to bring more flavor, but it is not edible, so it should be taken out before serving.