Kreatosoupa

This traditional Greek soup is usually prepared with beef, or occasionally goat or mutton meat. Alongside meat, the soup also employs various garden vegetables such as potatoes, carrots, and onions, and in some cases, it is enriched with pasta or a traditional wheat product known as trahana. Kreatosoupa is a dish that grew out as a hearty, country-style meal, and is best served with crusty bread on the side.