
Lagua de choclo

Lagua de choclo is a traditional soup. It's prepared with a combination of fresh corn kernels, beef, onions, potatoes, and various vegetables. The ingredients are simmered for about one hour until the beef is tender and the soup has a creamy consistency. Lagua de choclo is usually flavored with oregano and cayenne pepper. Before serving, it's garnished with finely chopped parsley.


Share your food map!

Earn rewards!
Be the First to Review Lagua de choclo!
Your taste experience matters! Share your review and help fellow foodies discover this dish.
Discover new culinary experiences