Lobster Fra Diavolo
Lobster fra diavolo is an Italian-American dish, a blend of American ingredients with the Italian-style of cooking, where a lobster in a spicy red tomato sauce is paired with pasta. The origins of the dish are still debated; some claim it’s a completely American invention, while others trace it back to southern Italy.
Share your food map!
Earn rewards!
Be the First to Review Lobster Fra Diavolo!
Your taste experience matters! Share your review and help fellow foodies discover this dish.
Discover new culinary experiences