Nasi goreng USA is a traditional fried rice dish that's popular in Malaysia, Thailand, Singapore, and Indonesia. This variation of nasi goreng is distinguished by the additional ingredients accompanying fried rice such as chicken, squid, prawns, tomatoes, cucumbers, and sometimes fried eggs. One of the basic nasi goreng USA versions is usually made with a combination of rice, oil, garlic, ginger, chicken, prawns, squid, sambal, hot peppers, onions, tomatoes, oyster sauce, soy sauce, white pepper, carrots, and cucumbers. The ingredients are sautéed and stir-fried to perfection, and the dish is then garnished with tomato and cucumber slices.

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